{"title":"Juliet X Paleo Treats","description":"\u003cp\u003eA very special collaboration between Juliet Coffee and Paleo Treats, offering the best of what our coffee curiosity uncovers.\u003c\/p\u003e","products":[{"product_id":"the-four-corners-of-water-coffee-brew-water-tasting-flight-5-sachets","title":"The Four Corners of Water — Coffee Brew Water Tasting Flight (5 Sachets)","description":"\u003cp\u003e\u003cstrong\u003eCoffee is 98% water.\u003c\/strong\u003e Water is the \u003cem\u003elast\u003c\/em\u003e 2% of tuning, not the first 98. Once your beans, grind, and ratio are dialed in, water is the knob left to turn — and the differences are real.\u003c\/p\u003e\n\u003cp\u003eWant to know if you can taste the differences? We built this sampler kit for you, so you'll know if water makes a difference for your taste buds.\u003c\/p\u003e\n\u003cp\u003eWater is subtle, like telling drizzle from mist. This kit lets you taste that for yourself, with all the chemistry done for you: tear a tab, pour the powder into a gallon of distilled water, swirl.\u003c\/p\u003e\n\u003ch3\u003eWhat you get\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e5 blind-numbered mineral sachets\u003c\/strong\u003e — the four corners of the good-water map (hardness × buffer), plus one dead center. Each sachet turns 1 gallon of distilled or RO water into brew water.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGuidance\u003c\/strong\u003e — what to taste for, and what might pair best with different styles of coffee.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eA sealed reveal card\u003c\/strong\u003e — which number is which corner. No peeking until you've ranked them.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to run the experiment\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003eGrab 5 jugs of distilled water at the grocery store (~$1 each).\u003c\/li\u003e\n\u003cli\u003eTear, pour, swirl — one sachet per gallon. Brew the same coffee, same way, five times.\u003c\/li\u003e\n\u003cli\u003eTaste blind. Rank them. Argue with yourself.\u003c\/li\u003e\n\u003cli\u003eOpen the reveal card. Own a TDS pen? Each water has its own conductivity fingerprint (a 183–567 µS\/cm spread) — you can bust the blind with a $12 meter before you open the envelope.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003eThe corners\u003c\/h3\u003e\n\u003cp\u003eDelicate (low minerals, low buffer) · Bright \u0026amp; Body (high minerals, low buffer) · Soft \u0026amp; Muted (low minerals, high buffer) · Round \u0026amp; Heavy (high minerals, high buffer) · Center (the balanced house profile).\u003c\/p\u003e\n\u003ch3\u003eNo difference?  Still a win\u003c\/h3\u003e\n\u003cp\u003eIf all five taste the same to you — congratulations, you just saved yourself a lifetime of water anxiety. Most people find a corner they'd follow anywhere, and that's the point: \u003cstrong\u003ewhichever corner wins is the input for your custom water.\u003c\/strong\u003e We'll mix it for you — see \u003ca href=\"\/collections\/juliet-x-paleo-treats\"\u003eYour Water\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFood-grade (FCC) minerals: magnesium sulfate, calcium chloride, potassium bicarbonate. Dissolve in the jug, never in the machine. Price includes US shipping. A Juliet project, made by Paleo Treats in San Diego.\u003c\/em\u003e\u003c\/p\u003e","brand":"Juliet","offers":[{"title":"Default Title","offer_id":52283375845607,"sku":"JXPT-4C","price":49.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/0445\/files\/baking-soda-1-gallon-mix-juliet-water.png?v=1783398736"},{"product_id":"your-water-custom-coffee-brew-water-mixed-for-one-person-5-sachets-25-gallons","title":"Your Water — Custom Coffee Brew Water, Mixed for One Person (5 Sachets · 5 Gallons)","description":"\u003cp\u003e\u003cstrong\u003eYour own brew water recipe, mixed for exactly one person: you.\u003c\/strong\u003e High-end coffee water used to mean building a home chemistry bench — a precision scale, a shelf of mineral salts, a spreadsheet, and an evening you'd rather spend brewing. This is the concierge version: tell us about your coffee, and we compute your recipe, weigh it on a 0.1 mg lab balance, and ship it with your numbers in the bag. Your part takes ten seconds: tear a tab, pour the powder into a gallon of distilled or RO water, swirl.\u003c\/p\u003e\n\u003ch3\u003eHow it works\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrder, then take the 2-minute quiz\u003c\/strong\u003e (it lands with your receipt): what you brew, how you brew it, and what your coffee is doing that annoys you — flat, sour, harsh, thin.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWe compute your recipe\u003c\/strong\u003e — hardness, buffer, and if you run espresso, a chloride cap so your boiler stays happy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWe weigh your full recipe at lab scale\u003c\/strong\u003e on a 0.1 mg analytical balance, blend it, and split it into gallon doses by mass. And every lot of minerals we buy gets bench-tested before it touches an order.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYou get 5 identical sachets\u003c\/strong\u003e — each makes 1 gallon in distilled or RO water. About two months of daily cups, mixed fresh one gallon at a time.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eYour lab card ships in the bag\u003c\/strong\u003e — your water's target numbers and the exact doses that hit them, with your name on it. Your recipe stays on file, so reorders are one click.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003eWhy single-gallon sachets?\u003c\/h3\u003e\n\u003cp\u003eBecause fresh-mixed water beats stored water. A gallon is about ten cups — you'll drink it before it fades, then tear the next tab. Ten seconds, fresh again.\u003c\/p\u003e\n\u003ch3\u003eBe real now\u003c\/h3\u003e\n\u003cp\u003eWater is fine-tuning — the last 2%, not the first 98. If your beans are stale or your grind is fighting you, fix that first (we'll still be here). But if your brew is dialed and something's still a half-step off, water is usually the knob you haven't turned.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eFood-grade (FCC) minerals: magnesium sulfate, calcium chloride, potassium bicarbonate (sodium-free buffer). Dissolve in the jug, never in the machine. Price includes US shipping. Not sure what to ask for? \u003ca href=\"\/collections\/juliet-x-paleo-treats\"\u003eStart with the Four Corners tasting flight\u003c\/a\u003e and tell us which number won.\u003c\/em\u003e\u003c\/p\u003e","brand":"Juliet","offers":[{"title":"Default Title","offer_id":52283375878375,"sku":"JXPT-YW5","price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/0445\/files\/2-of-3-minerals-custom-water-juliet-coffee.png?v=1783398704"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0582\/0445\/collections\/juliet-collection-image-1024x1024.png?v=1783390288","url":"https:\/\/www.paleotreats.com\/collections\/juliet-x-paleo-treats.oembed","provider":"Paleo Treats®","version":"1.0","type":"link"}