Keto, Vegan + Paleo Cake in a Jar | Gluten-Free – 2 Jars

VEGAN MIXED BERRY

Ingredients: cashews, coconut cream, maple syrup, coconut oil, almond flour, blackberry, blueberry, raspberry, strawberry, allulose, coconut flour, tapioca, vanilla extract, sea salt

VEGAN TIRAMISU

Ingredients: cashews, coconut cream, maple syrup, coconut oil, almond flour, cacao, almond butter, allulose, espresso powder, coconut flour, tapioca, vanilla extract, sea salt

VEGAN KEY LIME PIE

Ingredients: cashews, coconut cream, maple syrup, coconut oil, almond flour, lime, allulose, coconut flour, tapioca, vanilla extract sea salt.

VEGAN CHOCOLATE

Ingredients: cashews, coconut cream, maple syrup, cacao, coconut oil, almond butter, allulose, almond flour, vanilla, sea salt.

VEGAN PUMPKIN

Ingredients: cashews, coconut cream, maple syrup,  coconut oil, cinnamon, pumpkin spice, pumpkin puree, allulose, pecans, coconut sugar.

KETO CHOCOLATE WITH CREAM

Ingredients: Heavy cream, Lily’s Sugar-Free Chocolate Chips (unsweetened chocolate, erythritol, chicory root fiber, soluble corn fiber, Isomalt, palm kernel and palm oils, cocoa butter, sunflower lecithin, stevia extract, natural flavor), eggs, almond flour, almond butter, honey, maple syrup, allulose.

KETO WHITE CHOCOLATE WITH BERRY

Ingredients: Heavy cream, cream cheese, eggs, sour cream, butter, cranberries, raspberries, Lily’s Sugar-Free White Chocolate Chips (erythritol, cocoa butter, skim milk, soluble corn fiber, chicory root fiber, milk fat, sunflower lecithin, stevia extract, salt, natural flavor), allulose, almond flour, coconut oil, vanilla.

KETO PUMPKIN

Ingredients: cream cheese, sour cream, eggs, butter, stevia sweetened confectionary sugar, whipping cream, pumpkin puree, almond flour, maple syrup, coconut oil,  pumpkin spice, cinnamon, allulose, pumpkin seeds.

KETO PUMPKIN AND CHOCOLATE

Ingredients: cream cheese, sour cream, eggs, butter, stevia sweetened confectionary sugar, whipping cream, pumpkin puree, almond flour, maple syrup, almond butter, Lily’s Sugar-Free Chocolate Chips (unsweetened chocolate, erythritol, chicory root fiber, soluble corn fiber, Isomalt, palm kernel and palm oils, cocoa butter, sunflower lecithin, stevia extract, natural flavor) coconut oil, cacao, honey, pumpkin spice, cinnamon, allulose, baking soda.

Manufactured in a facility that produces products that contain wheat, soy, eggs, milk, peanuts, and tree nuts.

Are your dessert jars vegan?

Our Vegan/Paleo Hug Cakes are 100% vegan — made without dairy, eggs, or any animal products. They’re crafted with real, plant-based ingredients for a rich, indulgent dessert that just happens to be clean.

Our Keto Dessert Jars are not vegan, as they contain ingredients like heavy cream.

Are they gluten-free and grain-free?

Absolutely. All of our Vegan/Paleo and Keto Dessert Jars are completely gluten-free and grain-free — no wheat, no conventional flour, and no hidden fillers. They’re a great option for gluten-sensitive customers and celiac-friendly lifestyles.

Do they contain refined sugar?

• Vegan/Paleo Hug Cakes: No refined sugar.
  
• Keto Dessert Jars: Low-sugar and sweetened primarily with keto-friendly ingredients like erythritol and allulose. The Chocolate with Cream contains a small amount of honey and maple syrup but remains low net carb and keto-conscious.
  

Are your Keto Dessert Jars truly keto?

Yes. Our Keto Chocolate with Cream and Keto White Chocolate with Berry jars are low-carb, high-fat, and grain-free, crafted specifically for those following a ketogenic lifestyle. They’re designed to satisfy without the sugar spike.

What ingredients do you use?

We focus on clean, whole-food ingredients like cashews, coconut cream, almond flour, heavy cream (keto jars), and healthy fats. No preservatives. No fillers. No conventional bakery shortcuts.

How much protein is in each jar?

These are desserts — not protein supplements. If you’re looking for high-protein performance fuel, check out our donuts. If you’re looking for rich, creamy indulgence, you’re exactly where you should be.

What makes these different from regular cupcakes?

These are creamy cake-in-a-jar desserts — rich, smooth, and layered. They’re dense, spoon-ready, and made with intentional ingredients instead of standard bakery flour and sugar.

Can I freeze them?

Yes. Both Vegan/Paleo Hug Cakes and Keto Dessert Jars freeze beautifully. Simply thaw in the refrigerator before enjoying.

How long do they stay fresh?

They stay fresh for about one week refrigerated. For longer storage, freeze them. They’re perfect for stocking up on gluten-free, grain-free desserts.

Are they safe for people with nut allergies?

No. Most jars contain nuts (typically cashews and almonds). If you have a nut allergy, these are not safe for you.

How are they shipped?

Our jars ship insulated as part of our healthy dessert delivery program and arrive ready to refrigerate or freeze.

Do they taste like “healthy” desserts?

No. They taste like real dessert — soft, rich, indulgent, and deeply satisfying. Most people can’t believe they’re vegan, gluten-free, or keto.

What’s the best way to enjoy them?

Cold, straight from the fridge. That’s when the texture is perfect — creamy, dense, and spoon-ready.

If you’ve been searching for a good dessert that fits your diet without tasting like cardboard — this is it.