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Thanks for checking out the All Star Real Food Cookbook, the ONLY cookbook with 100 recipes from 20 of the rock stars of real food. 250 pages of awesome recipes, get yours today!
Like you, we've wondered, "What do the experts in real food eat at home? What do they make for their families on the regular?"
For years we’ve been surrounded by the All Stars of real food, people like Mark Sisson, Robb Wolf, Dianne Sanfillipo, JJ Virgin, The Betty Rocker, Ben Greenfield and others.
We decided to ask 20 of these All Stars for their favorite recipes, and boy did they answer!
We are so excited to share with you 5 recipes from each All Star, recipes they LOVE and make all the time.
You'll get recipes from real food health advocates who use food to help support health, people like Dr. Terry Walls and Dr. Kellyann Petrucci
You'll get a personal peek into the kitchens of real food professionals like Le Cordon Bleu trained chef Pete Servold from Pete’s Paleo, olive oil expert Tony Kasandrinos, and Bill & Hayley from Primal Palate.
You'll see how Forbes Riley makes her famous Seared Scallops with Cauliflower Mushroom Risotto, get a taste of Leanne Ely's Garlic Lime Chicken, and of course learn the secret to Mark Sisson's Low Carb Chocolate Mug Cake!
We've gathered those recipes and more and made ‘em into a real live cookbook, something you can pull down from the shelf, get almond flour or honey on, wipe clean and serve a great dinner.